✓
Sodexo U Mass Food Court
May 22, 2008 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.
Checks marked passed
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Cold HoldingcriticalInspector note: Chicken salad and tuna salad holding at 50F in the faculty club area. Ensure salads are maintained at 40 F or below. CFPM removed from area to ensure salads are maintained at 40 F or below.
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Consumer AdvisoriescriticalInspector note: No consumer advisory for eggs cooked to order in food court area. Provide to ensure no risk of food borne illnesses.
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Non-Food Contact Surfaces CleanInspector note: Ice Machine. Interior of Carter Hoffman Hot holding in 1st floor kitchen area unit with visible soils. Clean to remove. Drawer in bakery area visibly soiled. Clean to remove. Interiors and exteriors of fryers with built up grease. Clean to remove. Vulcan stove tops with carbon build up. Clean to remove. Interiors and exteriors of vulcan ovens with heavy carbon build-up. Clean to remove.
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Installed and MaintainedInspector note: Hole in draining pipe of hand wash sink at Burger king station. Repair.
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Hand Cleaner Drying Tissue SignageInspector note: Hand wash sinks in mens and womens room not running long enough to adequatley wash hands. Address. Womens room hand wash sink not running with enough pressure. Adrress.
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Adequate Number Frequency Vermin ProofInspector note: Lids missing in all food service areas. Provide.
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Improper Maintenance of FloorsInspector note: Floors in dry storage area with visible food debris. Clean to remove.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Ceiling tiles missing in LL mop room. Replace.
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Inadequate LightingInspector note: Walk- in # I with light bulbs out. Provide 2nd floor 4 door Traulsen with light bulb out (first door unit). LL kitchen area mop room with light out. Replace
What changed since the previous inspection?
Compared with Fail on May 16, 2008: 9 previous findings did not recur.
Browse this restaurant's inspections
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.