Sodexo @ Umass Jazzman

May 16, 2008 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings2
  • critical findings1

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Failed findings

  • Food Contact Surfaces Cleancritical
    Inspector note: Sanitizer in dish machine not registering with test kit. Address.
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • Dishwashng Facilities
    Inspector note: Dishwasher at Jazzman food service area not operating and sanitizing properly. Equipment and service ware is to be sent to the food court to be cleaned and sanitized until dish machine is working properly.
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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