✓

Sofa Cafe

June 3, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

Separation/Sanitizer Criteriacritical

Inspector note: Dish machine sanitize 175F.Maintain sanitize between 180-194F
code 41-7-201/04.11*** · critical food-safety factorstatus: Pass
Inadequate Facilities/Cooling Methods

Inspector note: Ham & Cheese croissant Spinach & Cheese croissant 75-80F.Maintain cold temperature 41F or below or hold hot 140F or above. (2)Yogurt Parfait 56F.PIC will remove to proper refrigeration ad maintain cold product 41F or below
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
Clean Cloths Hair Restraint

Inspector note: Observed employee with out hair restraint.Provide proper hair restraints.
code 13-2-304/402.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Interior of trash cabinet soiled.Maintain clean
code 23-4-602.13* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: Provide Hand Wash only signage at hand sink.
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Under metal grate shelving placed on floor soiled.Clean and elevate any product at least 6 inches off the floor.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 27, 2015: 6 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Back Bay

See every restaurant in Back Bay →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.