✓

Sorella's

May 22, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 10 code checks were marked passed.

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Checks marked passed

Cold Holdingcritical

Inspector note: Whole raw eggs stored at room temperature 71F. Discontinue and store at or below 41F. Cut potatos for home fries store at room temperature 65F. Eggs wash stored at 70F.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
Adequate Handwashing/Where/When/Howcritical

Inspector note: Review with staff when to wash hands. Hand out left
code 12-2-301.12-.15*** · critical food-safety factorstatus: Pass
PIC Performing Dutiescritical

Inspector note: PIC needs to review with staff proper cleaning of location hand washing (when where how) and proper storage for food (cold 41F or below...hot 140F or above)
code M-2-103.11*** · critical food-safety factorstatus: Pass
Insects Rodents Animals

Inspector note: Evidence of rodent dropping in prep area on floor under and behind equipment and on gray cement shelf. Clean to remove and contact pest control company.
code 35-6-501.111/.115** · serious findingstatus: Pass
Food Protection

Inspector note: Discontinue to store containers (raw beef sause) on floor in walk in refrigerator. Must be stored 6 inches off the floor.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Food Contact Surfaces Design

Inspector note: Clean to remove all dark stains on cutting boards in kitchen and in back prep area (brown cutting board) or replace.
code 14-4-202.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: General cleaning of shelves in kitchen prep area and walk in visibly soiled. Clean to remove. General cleaning of the interior and exterior of refrigeration equioment and microwave. Shelves under cooking equipment visibly soiled with dry food. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Condencer in walk in refrigerator leaking. Address with plumber
code 29-5-201/02.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Floor in walk in refrigerator under and behind cooking equipment prep tables and shelves.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Walls and ceiling in walk in refrigerator visibly soiled. Clean to remove. Wall by prep table (by walk in) around cooking equipment and purple wall in dinning area visibly soiled. Clean to remove.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 15, 2014: 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.