✕
Sorelle
July 24, 2008 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings9
- critical findings1
Failed findings
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PIC KnowledgecriticalInspector note: provide ar leasr one full-time staff certified in food protection ( "serve/safe" course ) class information provided by inspector--
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Food Contact Surfaces CleanInspector note: clean and sanitize can opener-all parts--clean & sanitize rolling pin--
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Food ProtectionInspector note: at front counter-provide protection for pastry from possibile contamination by patrons-by use of cover or sneeze guard-or wrap pastry--
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Non-Food Contact SurfacesInspector note: replace rusty scale-
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Non-Food Contact Surfaces CleanInspector note: KITCHEN-clean the shelves ( to left of 3 bay sink ) of built up grime---clean the stainless prep table --clean the white grey food bins---clean all 5gal white buckets-
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Installed and MaintainedInspector note: fix leak in drain pipes under 3 bay sink--
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Improper Maintenance of FloorsInspector note: KITCHEN-clean floor through-out kitchen INCLUDE-under & around all tables & equiptment & areas where floor & walls meet----
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: clean top side of the hood over the stove
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Fixture's not properly shieldedInspector note: WALK-IN--replace missing "jar " type light shield fot walk-in light--
What changed since the previous inspection?
Compared with Pass on February 22, 2008: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.