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Sorriso Trattoria Inc.
February 24, 2011 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings10
- critical findings0
Failed findings
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Food Container LabelsInspector note: Basement -Re-label bulk food barrels.
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Food ProtectionInspector note: Walk in - Cover all open foods.
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Food Contact Surfaces DesignInspector note: Kitchen Remove all frayed cloths.
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Equipment ThermometersInspector note: Provide thermometers where necessary
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Test Kit ProvidedInspector note: Bar. Provide test kit for dishwasher sanitizer.
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Wiping Cloths Clean SanitizeInspector note: Kitchen -Keep wiping cloths in sanitizer
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Installed and MaintainedInspector note: utility Bar- Provide tonic hose holder and drain hose.
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Improper Maintenance of FloorsInspector note: utility Bar-clean floor and walls in walk inand clean floor under equipment in kitchen
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Kitchen Ripon deficiencies in vent hood.
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Premises MaintainedInspector note: Basement -Remove all unnecessary cardboard.
What changed since the previous inspection?
Compared with Fail on July 26, 2010: 8 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.