✓
Souper Salad
July 14, 2009 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 14 code checks were marked passed.
Checks marked passed
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Good Hygienic PracticescriticalInspector note: Provide covers for all personal drinks in kitchen
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Hot and Cold WatercriticalInspector note: Proud cold water at hand sink in kitchen
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Location AccessiblecriticalInspector note: Do not conduct food prep in hand sink
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Labeled Common NamecriticalInspector note: Label all spray bottles containing toxic chemicals
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Food ProtectionInspector note: Keep all food products 6" off floor in kitchen Keep all supplies 6" off floor throughout this establishment Provide proper protection for all salad bar items
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Non-Food Contact SurfacesInspector note: Provide chains for all CO2 tanks Repair leaking condenser inside 2 door reach in on line Remove bucket of stagnant rotes on shelf on hot line
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Equipment ThermometersInspector note: Provide thermometers where needed
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Wiping Cloths Clean SanitizeInspector note: Provide proper stage of wiping clothes. Do not wear wiping cloths as part of uniform
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Non-Food Contact Surfaces CleanInspector note: clean shelving below counter tops at front line water. Stagnant
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Hand Cleaner Drying Tissue SignageInspector note: Provide hand soap and pupa towels at All hand sinks
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Floors Designed Constructed InstalledInspector note: Rave cardboard from floor in front of 3 bay sink Repair rubber floor covering on stairs leading to upstairs area
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Walls/Ceilings Designed Constructed InstalledInspector note: Repair wall in linen room
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Inadequate LightingInspector note: Provide proper lighting inside walk in Cooler
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Premises MaintainedInspector note: Remove open cans stored in milk crates in kitchen Remove all necessary articles from stray in and throughout establishment
What changed since the previous inspection?
Compared with Fail on June 30, 2009: 14 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.