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South Boston Yacht Club

September 10, 2020 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings8
  • critical findings0

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Failed findings

  • Compliance with Food Law (Pf)
    Inspector note: Discontinue purchasing foods from retail stores - only purchase foods from reputable wholesale suppliers
    code 590.003(A)/3-201.11-PF** · serious findingstatus: Fail
  • Warewashing Equipment Determining Chemical Sanitizer Concentration (Pf)
    Inspector note: Sanitizer was empty when i ran the dish machine - ensure sanitizer is checked on a more frequent basis throughout the working day
    code 590.004/4-501.116-PF** · serious findingstatus: Fail
  • Sponges Use Limitation (C)
    Inspector note: Discontinue using to clean food contact surfaces
    code 590.004/4-101.16-C* · lower-severity findingstatus: Fail
  • CIP Equipment (C)
    Inspector note: Clean stove top- exterior of all sinks dishwasher freezer and refrigeration units from visible food spills stains and soils
    code 590.004/4-202.12-C* · lower-severity findingstatus: Fail
  • Ventilation Hood Systems Filters (C)
    Inspector note: Clean vents in the hood from visible soils
    code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
  • Wall and Ceiling Coverings and Coatings (C)
    Inspector note: Clean vent in the air conditioner from all visible soils llocated above the prep table
    code 590.006/6-201.16-C* · lower-severity findingstatus: Fail
  • Handwashing Signage (C)
    Inspector note: Ensure hand washing signs are located at each sink to properly identify
    code 590.006/6-301.14-C* · lower-severity findingstatus: Fail
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: Ensure all exposed wooden surfaces in the kitchen prep area is sealed properly as discussed during inspection
    code 590.006/6-501.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 19, 2018: 8 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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