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South End Pizza & Grill
May 8, 2023 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings4
- critical findings0
Failed findings
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Observed ready to eat sliced deli meats stored in refrigerated units over 24hrs per PIC without date marking. Provide date marking on all ready to eat foods stored in refrigerated and held over 24hrs per PIC.
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Observed upright refrigerated units / freezers with food debris inside. Clean to remove all food spills Observed grease build up on sides of cooking grill / fryolater. Clean to remove all build up
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Observed squeeze bottles with out labeling of food name. Provide labeling of common name of food item stored.
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Wiping Cloths Use Limitation (C)Inspector note: Observed soiled wiping cloths stored on tables. Remove and maintain wiping cloths in a sanitizing solution after each use
What changed since the previous inspection?
Compared with Pass on January 11, 2023: 4 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.