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Spagnoulos
August 26, 2008 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings8
- critical findings0
Failed findings
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Insects Rodents AnimalsInspector note: keep rear kitchen door closed or provide screen door ( evidence of flies in kitchen )---
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Food ProtectionInspector note: in fridge keep all food covered or wrapped--once number 10 can is opened transfer food to a foodservice grade container with proper label--
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Non-Food Contact SurfacesInspector note: repair lid to top load freezer to cover exposed insulation--
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Non-Food Contact Surfaces CleanInspector note: cltenclean tops of all three stoves of built up grime--clean tops and bottoms of stainless steel counters--clean stainless steel shelving above counter area in kitchen--clean heater unit under sink including pipes--clean top of przza oven==clean two door black coolers (2) interior and exterior --
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Clean Equipment & Utensils StorageInspector note: store all pots and pans face down
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Hand Cleaner Drying Tissue SignageInspector note: provide soap and paper towels for hand sink in kitchen area
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Improper Maintenance of FloorsInspector note: clean floor throughout kitchen area under and around all equipment--clean floor behind bar--
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: clean walls throughout kitchen area of built up grime---
What changed since the previous inspection?
Compared with Pass on February 12, 2008: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.