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Spagnoulos

February 17, 2009 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings0

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Failed findings

Non-Food Contact Surfaces

Inspector note: KITCHEN-- REAR EXIT DOOR--repair botton edge of door to make tight fit & prevent "pests" ( rodents etc ) from entering--
code 15-4-202.16* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: KITCHEN---CLEAN the tops of 2 stoves of built up grime--& CLEAN the bottom shelves of the 3 stainless prep tables of built up grime--& CLEAN the stainless shelves over the prep tables of grime--& CLEAN the door of the dish machine--
code 23-4-602.13* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: KITCHEN--provide single use towels at hand sink--
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: KITCHEN--clean the red tile floor through-out kitchen of built up grime--include under & around all equiptment
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: KITCHEN --CLEAN the small round fan ( over oven ) of grease--
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 12, 2008: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.