Cooked?

Spagnoulos

February 27, 2009 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Non-Food Contact Surfaces
    Inspector note: KITCHEN-- REAR EXIT DOOR--repair botton edge of door to make tight fit & prevent "pests" ( rodents etc ) from entering--
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: KITCHEN---CLEAN the tops of 2 stoves of built up grime--& CLEAN the bottom shelves of the 3 stainless prep tables of built up grime--& CLEAN the stainless shelves over the prep tables of grime--& CLEAN the door of the dish machine--
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: KITCHEN--provide single use towels at hand sink--
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: KITCHEN--clean the red tile floor through-out kitchen of built up grime--include under & around all equiptment
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: KITCHEN --CLEAN the small round fan ( over oven ) of grease--
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 17, 2009: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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