Cooked?✓
Speedy Chen's Chinese Restaurant
November 23, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 12 code checks were marked passed.
Checks marked passed
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Hot HoldingcriticalInspector note: Pork ribe - 80F - chicken fingers 85F - voluntarily discarded during inspection
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Medicines FirstAid StoragecriticalInspector note: Remove all personal medicine from the food service areas
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Insects Rodents AnimalsInspector note: Evidence of rodent activity
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Food Container LabelsInspector note: Label as needed
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Food Thermometers ProvidedInspector note: Provide
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Test Kit ProvidedInspector note: Replace worn test strips not registering properly
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Wiping Cloths Clean SanitizeInspector note: Set up as discussed - raw and ready to eat locations seperate
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Outside Storage Improperly MaintainedInspector note: Clean around trash barrels from loose debris
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Improper Maintenance of FloorsInspector note: Clean floors throughout the entire kitchen from all visible soils
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Walls/Ceilings Designed Constructed InstalledInspector note: Expired hood sticker -address
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean walls throughout the kitchen from all visible soils
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Soiled Linen StorageInspector note: DO not discard soiled uniforms on the ground - store as discussed
What changed since the previous inspection?
Compared with Fail on November 16, 2015: 12 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.