Spinelli Ravioli & Pastry Shop

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings9
• critical findings0

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Failed findings

• ⚠️Food Protection
  Inspector note: Bakery-elevate food 6" off floor in walk in freezer.Kitchen - Cover all prepared foods in refrigerators
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Food Contact Surfaces Design
  Inspector note: Kitchen Repair door to 3 door reach in.
  code 14-4-202.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: Kitchen-label all sinks.Remove all tin foil.
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Equipment Thermometers
  Inspector note: Counter Provide visible thermometer for hot hold unit.
  code 17-4-204.112/.115* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Kitchen - Clean interior of fruit walk in
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Hand Cleaner Drying Tissue Signage
  Inspector note: Upstairs Bar- Provide soap and paper towels.
  code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: Day storage-clean walk ins
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Catering walk in -Clean walls + ceiling. • Kitchen-clean cooking vents where necessary.
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail
• ⚠️Inadequate Lighting
  Inspector note: Kitchen - Repair nonworking lights where necessary.
  code 38-6-303.11* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.