Spukies Pizza Restaurant

September 4, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.

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Checks marked passed

  • Cooling (P)critical
    Inspector note: Sliced deli meats inside of the flip top cooler at 49F. PIC stated that they had just sliced. Disocntinue and ensure deli meats are cooled prior to being placed out for service. All other foods inside of the unit were at below 41F.
    code 590.003/3-501.14-P*** · critical food-safety factorstatus: Pass
  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: No vomit or diahrea clean up kit on site. Provide a kit with clean up procedures as well.
    code 590.002/2-501.11-PF** · serious findingstatus: Pass
  • Sanitizing Solutions Testing Devices (Pf)
    Inspector note: No test strips available at the time of the inspection. Provide.
    code 590.004/4-302.14-PF** · serious findingstatus: Pass
  • Food Storage Prohibited Areas (C)
    Inspector note: Bag of onions observed being stored directly on top of hose used for outside and inside use. Discintinue and store all food products in a clean and protected area. Hose was removed at the time of the inspection. Containers of food observed being stored on the ground of the walk-in cooler. Discontinue and store all foods elevated a minimum of 6 inches off the ground.
    code 590.003/3-305.12-C* · lower-severity findingstatus: Pass
  • Nonfood-Contact Surfaces (C)
    Inspector note: Storage racks inside of the walk-in cooler visibly soiled and with food debris. Clean to remove. Excess ice and frost build-up on the inside of the walk-in freezer. Defrost and clean to remove.
    code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
  • (A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)
    Inspector note: Knives observed being stored in between cooler and preparation area. Discontinue and store equipment in a clean and protected area. Single use to go containers observed being stored directly under drainage pipe of the hand sink near the coffin style freezers. Discontinue and store in a clean and protected area.
    code 590.004/4-903.11-C* · lower-severity findingstatus: Pass
  • System Maintained in Good Repair (C)
    Inspector note: Spray arm used for the 3 bay sink is damaged and leaking. Address and make any necessary repairs. • Toilet in the mens room appears to be leaking. Address and make any necessary repairs.
    code 590.005/5-205.15-C* · lower-severity findingstatus: Pass
  • Controlling Pests (C)
    Inspector note: Evidence of fruit flies in the back storage room. Address and provide an up to date pest control reoprt for the re-inspection date.
    code 590.006/6-501.111-C* · lower-severity findingstatus: Pass
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: Floor of the walk-in refrigerator sagging and damaged. Address and make any necessary repairs.
    code 590.006/6-501.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 26, 2019: 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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