Stop'n'gos Inc.

health inspection result · Mattapan · Dorchester
😇clean
  • resultPass
  • critical violations0
  • last inspectedOctober 16, 2018 →
  • address970 Washington St, Dorchester 02124
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Is Stop'n'gos Inc. clean?

Stop'n'gos Inc. is currently Pass from Boston Inspectional Services, Health Division, from an inspection on October 16, 2018. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Stop'n'gos Inc.?

Nothing was written up at the most recent inspection on October 16, 2018. A clean sheet like this is the best possible result — no violations of any severity were recorded.

When was Stop'n'gos Inc. last inspected?

Stop'n'gos Inc. has 19 inspections on record going back to September 26, 2007. The 12 most recent are shown below.

October 16, 2018 Pass Retail Food · 0 failed findings

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December 15, 2017 Pass Retail Food · 0 failed findings

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December 2, 2016 Pass Retail Food · 0 failed findings

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November 16, 2015 Pass Retail Food · 0 failed findings

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December 2, 2014 Pass Retail Food · 0 failed findings

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April 24, 2013 Pass Retail Food · 0 failed findings

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December 21, 2012 Pass Retail Food · 0 failed findings

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March 6, 2012 Pass Retail Food · 0 failed findings

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November 23, 2011 Pass Retail Food · 0 failed findings

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November 10, 2011 Fail Retail Food · 2 failed findings

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August 6, 2010 Pass Retail Food · 0 failed findings

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July 30, 2010 Fail Retail Food · 5 failed findings

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Stop'n'gos Inc. vs Mattapan

Mattapan runs 76% clean across 294 tracked restaurants — 211 clean, 40 mid, 25 cooked.

Against the 294 spots Cooked tracks in Mattapan, this one comes out cleaner than 23% of them.

Other spots in Mattapan

See every restaurant inspection in Mattapan →

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Read the Boston ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated October 16, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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