St. John's Seminary

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Backflow Prevention (P)critical
  Inspector note: There is no prep sink inside the modular kitchen only a mop sink and a three compartment sink that is attached to a grease interceptor and there is insufficient space to install a prep sink as determined by the Health Inspector; please fill out the Request for Variance form and return at your convenience.
  code 590.005/5-402.11-P*** · critical food-safety factorstatus: Pass
• ✓Toilet Room Receptacle Covered (C)
  Inspector note: Provide a covered waste receptacle in the women's restroom for sanitary products.
  code 590.005/5-501.17-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 15, 2026: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.