Star Fish Market

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings5
• critical findings0

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Failed findings

• ⚠️Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
  Inspector note: Different cut of fish stored in the refrigeration unit observed without date marking. Provide made/discard date
  code 590.003/3-501.17-PF** · serious findingstatus: Fail
• ⚠️Sanitizing Solutions Testing Devices (Pf)
  Inspector note: PIC unable to provide sanitizer test strips. Provide. Inspector sticker was used.
  code 590.004/4-302.14-PF** · serious findingstatus: Fail
• ⚠️Food Storage Containers Identified with Common Name of Food (C)
  Inspector note: Squeeze bottles observed wiithout labels. Provide labels when removed from original package.
  code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
• ⚠️Ventilation Hood Systems Filters (C)
  Inspector note: Hood system observed heavily soiled. Clean to remove. Hood sticker expires: 2.19.25
  code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
• ⚠️flagged at inspection
  Inspector note: Provide documentation of Division of Marine Fisheries permit that includes permission for eviscerating fish at retail. Marine Fisheries Permit observed expired 12.31.24 .
  code L1status: Fail

What changed since the previous inspection?

Compared with Pass on November 13, 2024: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.