Cooked?✕
Star Market No. 3588
September 4, 2008 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings5
- critical findings0
Failed findings
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Food ProtectionInspector note: elevate all products six inches from floor through-out cheese counter retail area basement area and all walk-in's do not use empty milk crates
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Non-Food Contact Surfaces CleanInspector note: clean all shelves through-out basement area
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Toilet Enclosed CleanInspector note: provide a self-closing bathroom door ( spring ) provide a handwash sign paper towels and soap dispenser at handwash sink in pharmacy area provide sanitary napkin containers for all stalls in women's bathroom in lunch room
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Improper Maintenance of FloorsInspector note: clean floor between all machines in return area clean floor through-out cleaning gear area and replace all missing broken or cracked floor tiles through-out clean floor under behind and between all equipment and shelves through-out cooked foods area and basement area clean floor through-out dairy walk-in clean area outside compactor area in basement clean floor through-out bakery and kitchen area clean floors in all walk-in's
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Premises MaintainedInspector note: clean area surrounding loading docks clean area surrounding and under compactor remove all un-necessary articles from pick-up area return all empty milk crates through-out to owner no milk/no crates remove all un-necessary articles from pharmacy bathroom remove all un-necessary articles through-out basement area
What changed since the previous inspection?
Compared with Pass on August 10, 2007: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.