✓

Star Market No. 604

August 20, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

Cold Holdingcritical

Inspector note: All foods inside of the salad bar withg temperatures ranging from 54-58F. PIC had stated that the foods had been placed in the unit around 45min. prior. Salad bar was shut down at the time of the inspection. A technician was on site at the time of the inspection. Ensure all foods are being maintained at below 41F.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Design

Inspector note: Sponge being used at the 3 bay sink in the produce preparation room. Discontinue use.
code 14-4-202.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Salad bar unit operating at around 50F. PIC (Brian) stated that the salad bar had been set up around 45 min. prior. Discontinue the use of the salad bar unless unit is able to maintain a temperature of below 41F.
code 15-4-202.16* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Interior of the chicken freezer near the rotisserie station visibly soiled. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Pipe under the hand sink in the meat preparation room leaking. Hose near the 3 bay sink in the meat preparation room leaking. Make all necessary repairs.
code 29-5-201/02.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Floor under the storage cabinet near the rottiserie station visibly soiled. Clean to remove.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Portion of the wall in the meat walk-in cooler damaged. Repair.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 12, 2014: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.