Star Market No. 604

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings2
• critical findings0

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Failed findings

• ⚠️Food Storage-Preventing Contamination from the Premises (C)
  Inspector note: provide a fish prep sink and discontinue prepping at 3 comp sink
  code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
• ⚠️Floors Walls and Ceilings-Cleanability (C)
  Inspector note: replace missing ceiling tile/repair all moldings and walls coverings/regrout floor tiles as needed/replace all defective floor tiles/seal rusty ceiling tracks at warewashing area./adjust leaky faucets and loose faucets at handsinks/repair leaky waste pipe at food service handsink/adjust slow drainage at handsink bakery area/remove stagnant water buildup coming from the sprinkler system/
  code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on November 21, 2022: 2 findings recurred.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.