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Starbucks Coffee No. 7652
February 4, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings8
- critical findings2
Failed findings
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Cold HoldingcriticalInspector note: yogurt 47 degrees/provide proper temperature of 41 degrees or below
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PIC Performing DutiescriticalInspector note: provide certified food manager and allergen trained manager
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Inadequate Facilities/Cooling MethodsInspector note: repair display case to operate at 41 degrees or below
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Non-Food Contact SurfacesInspector note: repair/replace won cabinet door under rinse sink
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Dishwashng FacilitiesInspector note: 3 bay sink/provide 3rd drain plug
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Improper Maintenance of FloorsInspector note: clean floor area under 3 bay sink
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: clean dust from menu and wall rear room/clean white walls to remove stains
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Premises MaintainedInspector note: clean/organize rear storage area/provide adequate shelving
What changed since the previous inspection?
Compared with Fail on August 1, 2018: 5 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.