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State Room
December 28, 2010 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings5
- critical findings0
Failed findings
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Test Kit ProvidedInspector note: Provide test kit for low temp dish machine
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Non-Food Contact Surfaces CleanInspector note: Clean exterior of bulk food containers
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Floors Designed Constructed InstalledInspector note: Keep items 6" off floor where needed throughout establishment
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Walls/Ceilings Designed Constructed InstalledInspector note: Repair ceiling above dish machine. Replace damaged ceiling tiles and repair frame where needed Replace cracked light shield cover to light fixture near dish room
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Premises MaintainedInspector note: Remove all unused equipment from storage in dry goods storage area
What changed since the previous inspection?
Compared with Pass on October 23, 2009: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.