✕
State St/Financial Center(Cafeteria)
September 15, 2008 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings0
Failed findings
-
Food ProtectionInspector note: Walk-In Freezer: Items are stored on the ground. Store elevated.
-
Non-Food Contact Surfaces CleanInspector note: Cabinet under the frialator cabinet is soiled. Clean to remove. Handsink fixtures are soiled. Clean to remove. Interior of refrigerator is soiled. Clean.
-
Clean Equipment & Utensils StorageInspector note: Clean equipment stored upright. Store inverted.
-
Installed and MaintainedInspector note: The hot water at handsinks at the pizza station and dishroom are not reaching 110f. Provide proper hot water temperatures.
-
Improper Maintenance of FloorsInspector note: The floors are soiled under soda storage. Clean.
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Black mold like buildup on the wall near the dish machine. Clean to remove.
Browse this restaurant's inspections
More restaurants in Downtown
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.