✓
State St/Financial Center(Cafeteria)
September 30, 2008 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Food ProtectionInspector note: Walk-In Freezer: Items are stored on the ground. Store elevated.
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Non-Food Contact Surfaces CleanInspector note: Cabinet under the frialator cabinet is soiled. Clean to remove. Handsink fixtures are soiled. Clean to remove. Interior of refrigerator is soiled. Clean.
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Clean Equipment & Utensils StorageInspector note: Clean equipment stored upright. Store inverted.
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Installed and MaintainedInspector note: The hot water at handsinks at the pizza station and dishroom are not reaching 110f. Provide proper hot water temperatures.
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Improper Maintenance of FloorsInspector note: The floors are soiled under soda storage. Clean.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Black mold like buildup on the wall near the dish machine. Clean to remove.
What changed since the previous inspection?
Compared with Fail on September 15, 2008: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.