✓
State Street Financial Cafeteria
November 29, 2022 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.
Checks marked passed
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Cooked chicken in reach-in cooler at cookline 55F for unknown time. Discarded by PIC. Other foods in cooler 41F
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Food Labels (Pf)Inspector note: Grab and go salads with incomplete labels- need to include ingredients storage guidance location information and "use by". Guidance provided via email. Discontinue selling house-made packaged foods without complete labels.
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Interior chutes of both ice machines with pink mold-like substance. Clean to prevent contamination.
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Nonfood Contact Surfaces (C)Inspector note: Mouse droppings around trash cans in dish conveyor room. Milk spills in undercounter cooler at coffee bar. Clean and monitor for possible rodent activity.
What changed since the previous inspection?
Compared with Fail on November 22, 2022: 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.