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Stella

October 28, 2014 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings8
critical findings0

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Failed findings

Food Contact Surfaces Design

Inspector note: main bar/provide proper soda gun holders ice machine/remove rusted beam from interior of unit
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: cafe and main bar/provide properly sized/fit door gaskets to all reach in units cafe and back and main bar/resurface/replace all worn white shelving kitchen/replace interior panel to 1 door reach in kitchen/reach ins/replace all worn door gaskets remove duct tape from all units/reach ins and ice cream freezers in kitchen
code 15-4-202.16* · lower-severity findingstatus: Fail
Dishwashng Facilities

Inspector note: main and back bar/kitchen/repair dishmachine to test between 50-200ppm/tested at 0ppm 3 bay sink/provide proper set up of sink
code 16-4-501.11/.15* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: cafe and main bar/provide accurate internal thermometer to display case cafe and main kitchen/provide accurate internal thermometer to all reach in units to register 41 degrees or below high temp/repair rinse gauge walk in/provide internal thermometer
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: kitchen wait station/repair plumbing to handsink
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: restroom at back bar/provide covered waste receptacle back bar/provide soap dispenser to handsink bar handsink/clean/provide liquid soap and paper towels restroom employees/provide covered waste receptacle
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: non used wait station/replace missing ceiling tiles clean vent at restroom at non used wait station dishroom/repair wall coving
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Inadequate Lighting

Inspector note: hot line/pot room/replace burnt out lights
code 38-6-303.11* · lower-severity findingstatus: Fail

Checks marked passed

Food Container Labels

Inspector note: properly label all spray bottles
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
Food Utensil Storage

Inspector note: bars/provide proper seperation of cold plate and in use ice
code 10-3-304.12* · lower-severity findingstatus: Pass
Test Kit Provided

Inspector note: provide new quat test kit
code 17-4-302.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: cafe/clean exterior of all condiment holders main bar/clean interior of reach in unit
code 23-4-602.13* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: dishroom/clean floor area under all shelving dry storage room/clean floor area
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: clean/organize basement
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 21, 2014: 8 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.