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Stephis In Southie
October 27, 2014 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings0
Failed findings
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Food ProtectionInspector note: remove all non ice related materials from the top of the ice machine. Store only ice related materials on top of ice machine
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Non-Food Contact SurfacesInspector note: provide chains for all CO2 tanks stored in garage storage room.
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Equipment ThermometersInspector note: provide thermometers for all refrigerators without one.
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Non-Food Contact Surfaces CleanInspector note: clean out 2 door freezer at begining of hot line. Clean exterior of Bakers Commodities oil container stored in the kitchen.
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Hand Cleaner Drying Tissue SignageInspector note: Provide hand soap and paper towels for ahnd sink at end of hot line.
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Walls/Ceilings Designed Constructed InstalledInspector note: clean pipes on wall behind hot line near breading station. Clean wall behind and below high temp dish machine in dishroom.
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Premises MaintainedInspector note: clean out enclosed mop closet. Remove excess footwear and any uneeded sweeping/mopping equipment.
What changed since the previous inspection?
Compared with Pass on September 20, 2013: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.