Stephis In Southie

May 30, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Raw tuna tar tar stored above lettuce for salad at salad station. Store raw potentially hazardous foods in a manner that prevents potential cross contamination.
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • Prevention of Contamination from Handscritical
    Inspector note: Observed food worker preparing avacados for guacamole with no gloves on. Handle ready to eat foods with a clean gloved hand.
    code 12-3--301.11*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: Heavy presence of fruit flies in bar area and around ice machine off kitchen. Provide updated IPM pest control report upon reinspection to address fruit flies.
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Protection
    Inspector note: Observed food worker at soiled wash board side of a three compartment sink preparing avacados. Discontinue. Prepare foods in protected areas.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 23, 2018: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up