Stephi's On Tremont

November 10, 2016 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings2
  • critical findings0

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Failed findings

  • Non-Food Contact Surfaces
    Inspector note: Observed torn gaskets in the reach in units.Repair PIC states they are on order.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Wash Rinse Water Clean Proper Temperature.
    Inspector note: High temp Dish machine reading 109F.Repair.Maintain hot water sanitizer 180-194F or per manufactures instructions.
    code 19-4-501.18-.110* · lower-severity findingstatus: Fail

Checks marked passed

  • Non-Food Contact Surfaces Clean
    Inspector note: Clean all lower shelving at prep tables to remove soils and debris.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: Fixture at hand sink is loose.Repair
    code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 3, 2016: 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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