Stk Steakhouse

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Maintaining Premises Unnecessary Items and Litter (C)
  Inspector note: Remove all construction equipment & tarps from the dining location.
  code 590.006/6-501.114-C* · lower-severity findingstatus: Pass
• ✓flagged at inspection
  Inspector note: Provide an Allergy warning on the Menu. Provide a choke safe employee on site Post certification
  code L1status: Pass

What changed since the previous inspection?

Compared with Fail on December 14, 2023: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.