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Stop & Shop No. 412

May 13, 2024 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings12
  • critical findings0

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Failed findings

  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Interior of deli case observed soiled interior of seafood and refrigerator unit observed soiled interior of bakery walking observed soiled. Clean and sanitize.
    code 590.004/4-601.11-PF** · serious findingstatus: Fail
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Observed hand sink blocked by paper cup. Discontinue (COS).
    code 590.005/5-205.11-PF** · serious findingstatus: Fail
  • Hand Drying Provision (Pf)
    Inspector note: Observed no paper towel at the bakery sink. Provide (COS)
    code 590.006/6-301.12-PF** · serious findingstatus: Fail
  • (A) Certified Food Protection Manager (C)
    Inspector note: Post current CFPM certificate .
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Observed small plastic spoon inside coleslaw and seafood salad as dispenser. Discontinue.
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Observed multiple boxes of bakery items stored on the floor inside the walking unit. Discontinue.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Nonfood-Contact Surfaces (C)
    Inspector note: Observed floor drain heavily soiled from visible food debris. Clean to remove.
    code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
  • Temperature Measuring Devices-Functionality (C)
    Inspector note: Provide. conspicious thermometer to all the refrigeration and walking unit missing thermometer.
    code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: Bakery walking refrigerator unit observed temperature 56F. Repair. All cakes and cupcakes were transferred to a working unit. Observed heavy ice build up inside beverage walking unit down in the basement. Repair
    code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
  • Cutting Surfaces (C)
    Inspector note: Cutting board at the fish station observed heavily soiled. Relace/ Resurface
    code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
  • System Maintained in Good Repair (C)
    Inspector note: Handsink observed not draining properly. Repair
    code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
  • flagged at inspection
    Inspector note: Post current allergen certificate.
    code L2status: Fail

What changed since the previous inspection?

Compared with Pass on January 23, 2024: 12 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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