Cooked?

Stop & Shop Supermarket No. 075

February 20, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • (A) Certified Food Protection Manager (C)
    Inspector note: Deli area produce and seafood area no CFPM available. Provide a CFPM for each department.
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
  • Cutting Surfaces (C)
    Inspector note: Cutting board deli area observed heavily scored. Replace.
    code 590.004/4-501.12-C* · lower-severity findingstatus: Pass
  • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
    Inspector note: Interior and exterior of oven observed soiled. Clean to remove
    code 590.004/4-601.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 8, 2024: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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