Stuart Street Grille

March 27, 2008 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings5
  • critical findings0

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Failed findings

  • Food Container Labels
    Inspector note: Bulk food containers not labeled in kitchen areas.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Food Protection
    Inspector note: Side sneeze gaurds missing at front customer pastry self-service area.Side gaurds missing for bread rack(to close to 3 bay sink).
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Inadequate spacing between equipment and handsink at grill station.Remove can opener and provide splash gaurd or remove equipment altogether.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Equipment Thermometers
    Inspector note: Interior thermometer for 2 door reach-in prep sandwich refridge is broken.
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Handwashing sinage missing at sandwich station handsink.No handwashing sinage at grill station handsink.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on December 17, 2007: 5 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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