Subway & Auntie Anne's

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Inadequate Facilities/Cooling Methods
  Inspector note: repair all non working reach in units at subway and ice cream station to operate at 41 degrees or below
  code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
• ✓Dishwashng Facilities
  Inspector note: post warewashing instructions to be easily readable
  code 16-4-501.11/.15* · lower-severity findingstatus: Pass
• ✓Clean Equipment & Utensils Storage
  Inspector note: ice cream station/properly store all plastic utensils with handle presented
  code 24-4-903.11* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: kitchen/replace stained ceiling tile kitchen/clean window ledge
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 2, 2011: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.