?

Subway

April 11, 2008 · Out of business

🪳cooked

official resultOut of business
inspection typeEating & Drinking w/ Take Out
failed findings13
critical findings2

← Back to the current restaurant page

Failed findings

Spoilage Unsafe Foodcritical

Inspector note: 1 door reach in/remove outdated dannon yogurt
code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
Location Accessiblecritical

Inspector note: rear handsink/do not store items in sink
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
Food Container Labels

Inspector note: properly label all bulk food bins
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Food Protection

Inspector note: prep sink/remove pots from sink and label food prep only rear room/properly store all paper products 6 inches off floor
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Clean Cloths Hair Restraint

Inspector note: provide proper hair restraints for all staff
code 13-2-304/402.11* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: remove all sponges from store provide sanitizing solution at front counter
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: soda station/clean dust from tops of all units
code 23-4-602.13* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: 3 bay/repair faucet handle to provide hot and cold water
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: restroom/provide toilet paper in dispenser front handsink/provide proper employee must wash hands signage rear handsink/provide functional soap and towel dispenser
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: rear door/replace missing floor tile and remove old boxes
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: restroom/replace stained ceiling tiles rear room/clean dust from ceiling tiles walk in/clean dust from interior walk in vent
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Inadequate Lighting

Inspector note: rear room/replace all burnt out lights
code 38-6-303.11* · lower-severity findingstatus: Fail
Living/Sleeping Quaters/Laundry

Inspector note: rear room/provide proper storage of all employee clothing
code 43-6-202.111/.112* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on April 4, 2008: 13 findings recurred.

Browse this restaurant's inspections

More restaurants in South End

See every restaurant in South End →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.