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Subway
December 1, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings11
- critical findings1
Failed findings
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PIC Performing DutiescriticalInspector note: post/provide allergen and certified food managers certificate
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Food Contact Surfaces CleanInspector note: clean/sanitize interior of ice machine to remove mold like substance
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Insects Rodents AnimalsInspector note: front counter under cold station and steamtable and dining room waste container/remove evidence of rodent droppings
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Food ProtectionInspector note: move ice machine from 3 bay sink wash basin • upper storage/store all paper products 6 inches off floor
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Test Kit ProvidedInspector note: provide proper test kit
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Installed and MaintainedInspector note: upper storage room/remove stagnate water from barrel front handsink/repair slow draining/clogged drain
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Hand Cleaner Drying Tissue SignageInspector note: restroom and prep area/front handsinks/provide refill of paper towels
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Improper Maintenance of FloorsInspector note: clean floor area under stairway front line/replace damaged floor tile
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: upper storage room/replace missing ceiling tiles provide proper door sweeps to all doors to restaurant
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Inadequate LightingInspector note: upper storage room/replace burnt out light
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Premises MaintainedInspector note: upper storage closet and room/clean and organize
What changed since the previous inspection?
Compared with Fail on June 7, 2016: 7 findings appeared for the first time. 4 findings recurred.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.