✓

Subway

February 28, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

Hot Holdingcritical

Inspector note: Meatballs/marinara 117F on service line. Must be maintained at 140F or above. Discarded voluntarily at time of inspection
code 03-3-501.16*** · critical food-safety factorstatus: Pass
PIC Knowledgecritical

Inspector note: No evidence of full time/ part time equivelent CFPM at location. Provide documentation of CFPM or employee enrollment in CFPM course
code M-2-102.11*** · critical food-safety factorstatus: Pass
PIC Performing Dutiescritical

Inspector note: 8-303.20 Condition of issuance for non payment of 2018 Health Permit. Payment to be submitted to Health Department located at 1010 Mass Ave 4th floor
code M-2-103.11*** · critical food-safety factorstatus: Pass
Test Kit Provided

Inspector note: No test strips for quats sanitizer available at time of inspection- Provide
code 17-4-302.14* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: Soiled wet wiping cloths stored in bucket with no sanitizer- Discontinue
code 21-3-304.14* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Handsink at front line not properly draining- Repair
code 29-5-201/02.11* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Multiple ceiling tiles missing in lower level prep/storage- Replace
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: Excessive amounts of unused equipmenrt stored in lower prep/warewashing Remove unnessesary equipment and keep stored products 6" off of walls
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 15, 2018: 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.