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Subway
November 16, 2020 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings3
- critical findings0
Failed findings
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Hand sink in kitchen blocked with suplies in front of and around the hand sink. Remove items from hand sink area.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: food prep conducted io the 3 bay sink. Establishment has a food prep sink. Conduct all food prep in the food prep sink.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: keep all supplies 6 inches off the floor in the kitchen.
What changed since the previous inspection?
Compared with Pass on July 7, 2020: 3 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.