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Subway

March 4, 2013 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeEating & Drinking
failed findings1
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

Hand Cleaner Drying Tissue Signage

Inspector note: front handsink/properly store paper towels in dispenser restroom/provide toilet paper in dispenser
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail

Checks marked passed

Food Contact Surfaces Clean

Inspector note: 3 bay sink/clean/sanitize clean/sanitize all prep tables
code 22-4-601/602.11** · serious findingstatus: Pass
Food Protection

Inspector note: walk in freezer and dry storage/properly store all food and paper products 6 inches off floor
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: clean dust from tops of all equipment
code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 22, 2013: 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.