Cooked?✕
Sun Pizza.
June 8, 2009 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings16
- critical findings3
Failed findings
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Cold HoldingcriticalInspector note: Raw chicken wings left out at room temperature at 65F. PIC stated the chicken had been out for around a half an hour. Discontinue and maintain all PHF's at 40F or below PIC removed and put in refrigerator to maintain a temperature of 40F or below. Cold cuts in walk-in at 50F. PIC stated they had been in the walk-in for over a day. PIC denatured and disposed of on site.
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Location AccessiblecriticalInspector note: Hand wash sink being blocked by trash barrel. Discontinue.
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PIC Performing DutiescriticalInspector note: PIC not overseeing employees in proper cleaning procedures and in proper monitoring of cold holding temperatures. Address.
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Food Contact Surfaces CleanInspector note: Blade and shaft of can opener heavily soiled. Clean to remove.
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Food Thermometers ProvidedInspector note: No food thermometers on site. Provide.
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Food ProtectionInspector note: No barrier between hand sink and chicken preparation area. Provide. Bucket of raw chicken stored on groundof walk-in. Discontinue and store elevated at least 6 inches off the ground.
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Food Contact Surfaces DesignInspector note: Cutting board heavily scoared. Repairvor replace.
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Non-Food Contact SurfacesInspector note: Fryers leaking grease into cabinets and onto floor. Repair. Small cold holding unit not maintaing 40F and below. Discontinue use until unit is able to maintain all PHF's at 40F or below. Motor in bssement for 3 door cooler not ooerating properly and leaking excess water onto basement floor. Repair. Technician was called at time of inspection.
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Non-Food Contact Surfaces CleanInspector note: Interior of fryer cabinets with heavy grease build-up. Clean to remove. Lower shelf of Pepsi cooler visibly soiled. Clean to remove. Interior of small cold holding unit near fryer heavily soiled. Clean to remove. Interior of 3 door cooler heavily soiled. Clean to remove. Interior cabinets of battering station heavily soiled. Clean to remove. Exterior of upright stand mixer heavily soiled. Clean to remove. Coffin style freezer with heavy frost build-up. Clean to remove. Shelves by staircase heavily soiled. Clean to remove. Lower shelf of small Pepsi cooler visibly soiled. Clean to remove.
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Re-use of Single Service ArticlesInspector note: Plastic clam strip containers being used to store other food products. Discontinue and use food grade equipment.
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Hand Cleaner Drying Tissue SignageInspector note: No paper towels at front hand sink. Provide.
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Outside Storage Improperly MaintainedInspector note: Outside dumpster area with excess trash and debris. Maintain outside area clean.
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Improper Maintenance of FloorsInspector note: Floor of basement with excess water. Clean to remove. Patches of floor in disrepair in basement. Repair.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Vent in walk-in cooler with heavy dust build-up. Clean to remove.
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Inadequate LightingInspector note: Light out in restroom. Replace.
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Premises MaintainedInspector note: Remove all unecessary equipment from basement.
What changed since the previous inspection?
Compared with Pass on December 29, 2008: 16 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.