Cooked?

Super Stop & Shop

January 3, 2025 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings3
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Nonfood Contact Surfaces (C)
    Inspector note: Noted black spots on the upper shelf in the egg storage area. Clean with frequency Chipped paint on the OJ shelf/Packaged Cheese section. Repaint
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • System Maintained in Good Repair (C)
    Inspector note: Crispy sink leaking underneath. Repair
    code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
  • Cleaning Frequency and Restrictions (C)
    Inspector note: Freezer floor in the bakery section is heavily soiled. Clean
    code 590.006/6-501.12-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 4, 2024: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up