Cooked?

Super Stop & Shop

September 22, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings6
  • critical findings2

← Back to the current restaurant page

Failed findings

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Raw Chicken stored on top of Pork ribs - Discontinue storing poultry with other meats- PIC corrected on site. Poultry should be separate from other meats
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
  • Equipment Food-Contact Surfaces and Utensils-Frequency (P)critical
    Inspector note: Seafood/ Bakery/Produce dept all had soiled knives hanging up in clean knife rack- Discontinue storing soiled equipment and properly wash rinse and sanitize then airdry before storing- Corrected onsite
    code 590.004/4-602.11-P*** · critical food-safety factorstatus: Fail
  • Preventing Contamination from Hands (Pf)
    Inspector note: Staff inside the produce area was shucking corn and packaging it using bare hands- PIC instructed him to wash his hands and don gloves while preparing corn Discontinue using bare hands with rte/non rte foods
    code 590.003(C)/3-301.11-PF** · serious findingstatus: Fail
  • Ventilation Hood Systems Filters (C)
    Inspector note: Hood sticker is expired in kitchen - Provide a current hood cleaning from a licensed hood cleaning company
    code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Severe Ice Build up in Bakery freezer- Remove excess ice build up Oven in Kitchen area is soiled - Clean to remove soils
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Floor Tiles are missing cracked or uneven when stepping over one or 2 they lift up- these tiles are strongly damaged in produce area and in Hotfood areas It is a trip hazard- Repair and replace tiles
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 4, 2020: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up