Cooked?

Supreme Pizza

June 22, 2026 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings9
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: No written instructions - I provided during inspection - Owner unable to print during inspection Missing items from kit - I reviewed the kit with Owner
    code 590.002/2-501.11-PF** · serious findingstatus: Fail
  • Controlling Pests (Pf)
    Inspector note: Evidence of mouse dropping on floor in prep/warewashing/throughout basement Provide full extermination and IPM prior to reinspection (information provided to owner at inspection) Clean floor thoughout to remove evidence
    code 590.006/6-501.111-PF** · serious findingstatus: Fail
  • Food Labels (C)
    Inspector note: Food containers in use and storage not labeled
    code 590.003/3-602.11-C* · lower-severity findingstatus: Fail
  • Cleaning Receptacles (C)
    Inspector note: Provided covers for all trash receptacles throughout
    code 590.005/5-501.116-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Built up soils on floor walls ceiling and all attached fixtures in food prep/ware washing/basement/storage
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
  • Handwashing Signage (C)
    Inspector note: No signage at hand sink reminding employees to wash hands - I provided signage during inspection (Owner uable to print on premises)
    code 590.006/6-301.14-C* · lower-severity findingstatus: Fail
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Organize basement - Remove all unused and unnecessary articles from basement
    code 590.006/6-501.114-C* · lower-severity findingstatus: Fail
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: Chipped paint and exposed wood on walls and attachments in ware washing/basement hand rail to basement/basement door to storage and wooden shelving in basement storage (all exposed wood must be properly sealed Rust on steps to basement Stairs to the exterior in basement in need of repair Floor throughout prep and ware washing in disrepair/broken and cracked - not smooth durable easily cleanable and non absorbant Rust on top of chest type freezer in basement
    code 590.006/6-501.11-C* · lower-severity findingstatus: Fail
  • flagged at inspection
    Inspector note: No proof that the certified food protection manager is certified in allergen awareness No allergen poster posted in employee work area - I provided poster during inspection - Owner unable to print on premises No allergen notice to customer posted - I provided during inspection - Owner unable to print on premises No proof that an employee is trained in anti choking - While food is being servied there shall be an employee on the premises trained in anti choking
    code L1status: Fail

What changed since the previous inspection?

Compared with Pass on August 28, 2025: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up