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Sushi By Jay

September 27, 2018 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeRetail Food
failed findings3
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

Food Container Labels

Inspector note: Label al bulk food containers as well as all clear plastic spray bottles to properly identify the contents
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Food Protection

Inspector note: Keep all foods seperated from ( Stop & Shop ) in the multi door refrigeration unit being shared by both thenstorenas well as Sushi by Jay clearly segragate to reduce potential issues.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean the self service refrigeration unit by the front counter from all visible food spills stains and soils
code 23-4-602.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 30, 2018: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.