Sushi Station

September 30, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings10
  • critical findings1

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Failed findings

  • PIC Performing Dutiescritical
    Inspector note: Person in charge is not maintaining the ph and temperature log on a daily basis maintain current. Person in charge must ensure frequency of cleaning is performed.
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: Interior of ice unit soiled clean to remove visible soil.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Food Protection
    Inspector note: box of dry food stored below 3 bay sink discontinue practice and store away in separate area.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Beverage racks utilized as dry storage shelving discontinue practice and provide commercial grade food service shelving.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: Provide test kit for sanitizer at dishmachine.
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: In use wiping cloth stored on counter no sanitizer provide.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean dry storage shelving below prep table to remove visible soil.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Rear kitchen hand sink paper towel dispenser missing replace.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean back splash to prep sink and back splash loose repair refasten to wall.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Remove all cardboard boxes used as back splashes on side of refrigerators and provide sufficient cleaning to exterior of unit.
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 31, 2016: 10 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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