✓
Sushi Today
July 1, 2024 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Interior and exterior of microwave observed soiled exterior of all bulk bin storage unit observed soiled exterior of both 2 doors refrigerato unit observed soiled. Clean and sanitize to remove.
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Hand sink observed without splash guard between the handsink and prep sink. Provide
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In-Use Utensils Between-Use Storage (C)Inspector note: Observed miso scoop dispenser stored in water. Discontinue. (COS)
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Thawing (C)Inspector note: Observed tuna being thawed in the orginal cryovac package. Discontinue (COS)
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Sponges Use Limitation (C)Inspector note: Discontinue using yellow sponge to wash dishes and to clean food contact surfaces. (COS)
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Cutting Surfaces (C)Inspector note: Cutting board observed soiled. Clean and sanitize to remove.
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flagged at inspectionInspector note: Certificate of Inspection observed expired. Provide current copy of CI.
What changed since the previous inspection?
Compared with Fail on June 24, 2024: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.