Sweet Rice Thai Sushi

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings3
• critical findings0

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Failed findings

• ⚠️(A) Certified Food Protection Manager (C)
  Inspector note: Post curent copy of PIC's food safety certificate
  code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
• ⚠️In-Use Utensils Between-Use Storage (C)
  Inspector note: Ensure all individual ingredients starches and protiens in food storage containers and bins have individual utensils with handles to reduce potential contamination- commercial grade only -discontinue using NON- COMMERCIAL grade utensils for the commercial business
  code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
• ⚠️Equipment and Utensils-Durability and Strength (C)
  Inspector note: Discard all non commercial grade utensils and cutting boards - they are porous and splintered
  code 590.004/4-201.11-C* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Assignment (Pf)
  Inspector note: No PIC is on site to answer qhestion pertaing to the inspection - address
  code 590.002(A)/2-101.11-PF** · serious findingstatus: Pass
• ✓Sanitizing Solutions Testing Devices (Pf)
  Inspector note: Using the wronf test strips for the sanitizer 0 need chlorine [ purple ] test kits as discussed
  code 590.004/4-302.14-PF** · serious findingstatus: Pass
• ✓Controlling Pests (Pf)
  Inspector note: Rodent activity noted around the building [ construction ongoing in the streets has amplified the issue ] contact pest control company
  code 590.006/6-501.111-PF** · serious findingstatus: Pass
• ✓Conformance with Approved Procedures (Pf)
  Inspector note: Not logging PH reslts for sushi rice on a daily basisi for verification - address immediately
  code 590.008/8-103.12-PF** · serious findingstatus: Pass
• ✓Wiping Cloths Use Limitation (C)
  code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
• ✓Wood Use Limitation (C)
  Inspector note: Remove all splintered wooden spatulas and spoons
  code 590.004/4-101.17-C* · lower-severity findingstatus: Pass
• ✓Ventilation Hood Systems Filters (C)
  Inspector note: Remove the vents above the char-grill and soak overnight
  code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
• ✓Drain boards (C)
  Inspector note: Enlarge the current area being used to air dry pots and pans so they are not dripping on top of one another
  code 590.004/4-301.13-C* · lower-severity findingstatus: Pass
• ✓Nonfood Contact Surfaces (C)
  Inspector note: Clean all cooking eqhipment- freezers and refrigeration units - bulk storage bins from all visible food spills stain asd soils
  code 590.004/4-602.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 3, 2025: 3 findings appeared for the first time. 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.