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Sweet Rice
January 13, 2021 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings15
- critical findings1
Failed findings
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Conformance with Approved Procedures (P)criticalInspector note: provide updated HACCP plan with confirmation letters from wholesalers/employee sign off sheets for training/buffer solution expires 1-30-20/ph meter instructions/update and organize HACCP manual
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: clean and sanitize interior of ice machine clean and sanitize can opener blade
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Controlling Pests (Pf)Inspector note: locker area/remove flies/provide detailed extermination report
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Packaged and Unpackaged Food-Separation Packaging and Segregation (C)Inspector note: properly cover all foods in reach in freezers provide covers for all bulk food bins
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In-Use Utensils Between-Use Storage (C)Inspector note: remove rice utensils from stagnate water provide scoop with handle for all bulk food bins/remove bowls
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Food Storage Prohibited Areas (C)Inspector note: remove all paper and food service products stored at locker area
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Cutting Surfaces (C)Inspector note: resurface all worn white cutting boards
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Nonfood Contact Surfaces (C)Inspector note: basement/clean and remove all non working reach in units basement/clean all prep table shelving kitchen/clean all silver shelving and wired shelving to remove debris clean interior/exterior of cooking equipment and all reach in units
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Service Sink (C)Inspector note: clean mop closet and only store mops brooms and mop bucket
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System Maintained in Good Repair (C)Inspector note: repair handsink at front kitchen door to provide stronger flow of hot water
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Receptacles (C)Inspector note: provide covered waste receptacle at all handsinks
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Surface Characteristics-Indoor Areas (C)Inspector note: regrout kitchen floor as needed kitchen/clean floor area under and around all equipment basement/clean floor area under and around all shelving and equipment
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Walls and Ceilings Attachments (C)Inspector note: kitchen/replace all stained porous ceiling tiles with light non porous/smooth ceiling tiles
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: clean and organize all shelving above basement stairway clean and organize locker area/provide lockers
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flagged at inspectionInspector note: post 2021 city of boston health permit
What changed since the previous inspection?
Compared with Fail on October 6, 2020: 5 findings appeared for the first time. 10 findings recurred. 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.