Cooked?

Sweet Sip

March 18, 2020 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings0

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Failed findings

  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Bulk food conatiners need to be properly labeled as discussed.
    code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
  • Nonfood-Contact Surfaces (C)
    Inspector note: Clean exterior of in place equipment (ice machine ice cream maker etc.). Visibily soiled.
    code 590.004/4-101.19-C* · lower-severity findingstatus: Fail
  • Cutting Surfaces (C)
    Inspector note: Replace worn cutting boards as discussed.
    code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
  • (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
    Inspector note: Discontinue to store cutting board behind faucet handles.
    code 590.004/4-903.11-C1* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Clean walls behind prep sink.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 15, 2019: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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